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Almond Biscuits on Ceramic Bow Plate
$34.99 AUD
Product Details
Delight in the light, flaky goodness of our Gluten-Free Almond Crescent, crafted without butter but full of flavour. Baked to a perfect golden-brown, this crescent offers a beautifully crisp exterior with a soft, airy interior that will melt in your mouth. Made with premium gluten-free ingredients, it’s the ideal choice for those seeking a buttery-like texture without any dairy.
Presented beautifully on a red ceramic red bow dish.
Ingredients:
Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415),Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471),Flavour), Margarine (Vegetable Oils and Fats [ContainsSoyabean Oil], Water, Salt,Emulsifiers (322 [Soy-Derived], 435, 475, 471, 476), Permitted Flavouring,Preservative (202), Acidity Regulator (330), Natural Colouring (160a), Antioxidant(307b [Soy-Derived])), Golden Syrup,Almonds, Caster Sugar, Water, Icing Sugar
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Gluten Free
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Dairy Free
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Egg Free
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Yeast Free
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Vegan
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Australian made and owned
Shipping & Pick Up
Shipping
We usually dispatch all orders within 12 hours of purchase. You’ll receive a tracking link as soon as your parcel is on its way.
Pick Up – New Farm Boutique
Prefer to collect? Choose Local Pick Up at checkout and pick up your order from our New Farm boutique, 9:00am–5:00pm, Monday–Sunday.
More Funique Pairings:
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