Gluten-free Vegetarian Spring Rolls 1kg

Golden Fan Premium Vegetarian Spring Rolls give you a traditional Asian flavour that everybody can enjoy. These great spring rolls are gluten free and vegetarian for a great menu option when serving those with allergies.

Made with freshly cut cabbage, carrot, water chestnut, soy sauce and assorted vegetables in a crispy pastry for a well-rounded finished product that is full of flavour. Frozen in a bag of 20, ready to be deep-fried or put in air fryer for delicious spring rolls.

• Authentic Asian recipe with chopped vegetables wrapped in a crispy pastry
• Gluten free and vegetarian menu option that doesn't sacrifice flavour
• For best results, deep fry from frozen for 4-5 minutes at 180°C.