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Seriously good Gluten-Free treats are here 🥐
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Gluten-free and Dairy-Free
Serve Hakka Thai Fish Cakes with sweet chilli sauce or your favourite Asian style dipping sauce for a delicious snack, entreé or side dish. Alternatively serve in a soup dish or try skewering and cook over a BBQ.
Pan-fry, bake, boil or microwave to heat and serve .
20g each fish cake Serving Size 100g
INGREDIENTS: Surimi (59%)[Fish, Sugar, Stabiliser (451, 450), Egg Powder], Green Beans, Curry Paste [Dried Red Chilli, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp Paste (Shrimp, Salt), Kaffir Lime Peel, Pepper], Thickener (1412, 415), Squid, Herbs, Fish Sauce, Egg Powder, Vegetable Oil, Salt, Sugar, Mineral Salt
(451, 450), Spices, Flavour Enhancer (635).
Made in Australia
Shipping
We usually dispatch all orders within 12 hours of purchase. You’ll receive a tracking link as soon as your parcel is on its way.
Pick Up – New Farm Boutique
Prefer to collect? Choose Local Pick Up at checkout and pick up your order from our New Farm boutique, 9:00am–5:00pm, Monday–Sunday.
Step into a world of art, joy, and gluten-free goodies! From quirky gifts to treats for your furry friends, Outside The Box is your destination for unique finds and good vibes. Pop in and discover the magic!