Tuscan Pear and Chocolate Cake

Celebrate Christmas with this delightful fusion of pears and rich chocolate — a traditional Italian dessert that captures the essence of Tuscany. Whether served as an after-meal indulgence, a snack, or a treat alongside afternoon tea, this cake brings elegance and warmth to any holiday gathering.

This artisanal sponge cake is thoughtfully crafted and beautifully packaged in a gift-ready box, making it a perfect addition to festive tables or a charming gift for loved ones. Handmade in Italy with love and tradition, it offers a taste of Tuscany in every bite.

Ingredients:

• Wheat flour
• Fresh pears
• Dark chocolate pieces
• Eggs
• Butter
• Sugar
• Baking powder
• Natural vanilla flavor
• A pinch of salt

This luxurious cake combines sweet pear chunks and decadent chocolate, giving it a light yet indulgent texture perfect for the festive season.

Enjoy a slice of Tuscany this Christmas!